Events

Personal experience of cheese maker: from the first block of cheese to the production.

Personal experience of cheese maker: from the first block of cheese to the production.

The cycle of training events dedicated to cheese making continues in GastroHub.

Gastrodinner devoted to seafood will be held on the 27th of January in GastroHub.

Gastrodinner devoted to seafood will be held on the 27th of January in GastroHub.

Chef-cooker of one of Kiev restaurants Daniil Yakovenko is going to held an author’s dinner.

Cheese celebrity evening at GastroHub

Cheese celebrity evening at GastroHub

Participants of the event will try the most different types of cheeses combined with Ukrainian wine.